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Leslie
leslieleigh at q.com
Mon Nov 23 19:37:29 CST 2009
Thanksgiving Survival Guide
Make it Through the Day...Guilt-Free
-- By SparkPeople
A gathering of close friends and family is one of the happiest times of year
for all of us. Celebrations like Thanksgiving can distract us from our
everyday worries.but they can distract us from our diets too. Here's what
you need to know so that the only thing you're "adding on" this holiday is
joy.
A Small Glimpse Into Reality
Counting Calories
The average American will consume more than 4,500 calories and 229 grams of
fat on Thanksgiving Day alone, according to the Caloric Control Council.
Surprisingly, most of these calories come from the all-day snacking in front
of the TV while watching parades and sporting events.
The Truth about Fat
So what happens to all those extra calories? Caloric intake above your total
daily energy expenditure (calories in > calories out) is converted into
droplets, which are gobbled up by your fat cells. One pound of fat is
equivalent to 3,500 calories.
Luckily, following puberty, the body has developed all of its fat cells.
Unfortunately, fat cells can never go away. Although they can shrink, you
can never actually get rid of the cell itself.
How Many Pounds?
There's good and bad news here. You've probably heard that the average
person gains 7-10 pounds between Thanksgiving and the New Year. However, a
joint study conducted by the National Institutes of Health (NIH) and the
Medical University of South Carolina found that the average person's weight
gain is just over one pound. Sounds harmless, but.
The researchers found that the extra weight is stubborn-still present a year
later on 85% of study participants. Gaining one extra pound each year can
add up significantly, especially if it ends up sticking around forever, as
the study suggests.
You're Getting Very, Very.very.sleepy
Americans consume over 675 million pounds of turkey on Thanksgiving Day!
Although turkey contains a natural sedative called Tryptophan, the chemical
doesn't have a large effect because it's mixed with everything else you eat.
That "food coma" you experience is actually the result of your body working
overtime to digest all that food!
Make it Healthy This Year
We all have that friend or family member that can eat whatever they want and
never gain a pound. But the rest of us, need some tips to help cut back on
the bad stuff and enjoy the holiday without guilt.
Try Revamping some of your Traditional Recipes
* Each American consumes nearly 40 pounds of sugar (63,750 calories!)
throughout the course of one year. Replacing just one cup of sugar with a
sugar substitute like Splenda brand in your pies and other baked goods will
save over 750 calories.
* Use whole wheat flour instead of enriched white flour in your baked
goods. You'll save 77 calories and a prevent a spike of insulin from
affecting the body. If you don't want to replace all of your flour, use just
half whole wheat and half enriched.
* Cook with skim milk instead of whole or 2% milk. Your potatoes will
be just as creamy, and you'll save up to 70 calories.
* Replace eggs in cooking & baking with an egg substitute like Egg
Beaters brand. You'll save 60 calories and 238 mg of cholesterol. Or, just
replace half.
* Instead of using store-bought or your traditional homemade chip dip,
try this out: Use regular mayonnaise for half of the recipe, and replace the
other half with reduced fat sour cream. One cup of lower-fat sour cream will
provide all the flavor and texture of mayonnaise for 1,300 calories and 150
grams of fat less.
Feel the Burn!
You can easily add a little more activity to your holiday routine to help
"make up" for some of the extra calories you eat. Burn this many calories in
just 10 minutes!
* Walking at brisk pace = 54 calories
* Heavy cleaning = 54 calories
* Step-ups (using stairs) = 175 calories
* Raking leaves = 40 calories
Build lean muscle and boost your metabolism even if you can't make it to the
gym by adding 10-15 reps of each of the following:
* Squats-while you brush your teeth
* Lunges-on each leg while you tie your shoes
* Wall Push-Ups-before you walk out the door
* Curls-with a can of soup or bottle of detergent
* Plank hold-while reheating food. Hold for 30 seconds and work up to
3 minutes.
Thanksgiving is just around the corner. Now that you're armed and ready, you
can look forward to your time with friends, family, and food, without losing
your diet momentum.
"If you know you are going to give in to temptations, making up for them
with exercise and healthy choices elsewhere can keep you on track," says
Coach Joe. "Be realistic on Thanksgiving and try to break even."
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Today's thought: I'm determined to make it, no matter what!
Today's thought: I will take dieting one day at a time, one pound at a time!
Today's thought: Dieting doesn't happen on its own. It takes a conscious
effort!
Today's Affirmation: I am cutting out the excuses.
MN 0323 Champlin
http://www.tweetwhatyoueat.com/
kops roseLeslie K, MN 323 Champlin, Leader
WWW.TOPS.ORG
2009
Starting January weight ......................................229.80
Starting August Weight........................................225.40
Starting September Weight ..................................231.00
Starting October Weight.......................................232.00
Starting November Weight...................................231.80
Starting December Weight ...................................
Short-term Goal...................................................199.00
Goal....................................................................
140.00
Number of lbs. to lose for short term goal..............35.20
Number of lbs. to lose for long term goal ..............94.20
Last Week Weigh In................................................231.20
November 5, 2009
November 12, 2009.................................................234.20
Weekly Pounds gain.....................................................3.00
Weekly pounds Lost..................................................000
Total Monthly Pounds lost........................................ 000
Total Monthly Pounds gained....................................3.00
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